Saturday, January 9, 2010

Roast gammon
Stuff incident experienced at 20:08 on January 9th. Posted in Igor’s stuff at 21:58.
Tags: cooked, cooking, food, gammon, ginger pig, plain gammon, roast, roast gammon
Roast gammon
Goose fat. That's the secret, lashings of goose fat. And when you've par-boiled the potatoes, swing 'em around in a colander so they scuff up niiice. Medium oven for an hour, regular turns, lightly steam the veg - then: stuff the whole lot in your head, quick as you can. No-one'll ever know it was there.